Refreshing, freshly brewed iced tea served over ice for a cool pick-me-up.

Classic homemade lemonade with a perfect balance of tart and sweet.

Hot, aromatic coffee brewed from premium beans for a bold taste.

Chilled sparkling water with a clean, crisp finish.

A selection of popular sodas served ice-cold.

Vibrant fruit punch made with a blend of real fruit juices.

Savory mushroom caps filled with a flavorful blend of herbs, cheese, and breadcrumbs.

Toasted baguette slices topped with fresh tomatoes, basil, garlic, and a drizzle of olive oil.

Tender mini cakes made with succulent crab meat, served with a zesty remoulade.

Skewered fresh mozzarella, cherry tomatoes, and basil, finished with balsamic glaze.

Classic deviled eggs with a creamy, tangy filling and a hint of paprika.

Warm, creamy dip loaded with spinach and artichokes, served with crisp pita chips.

Juicy, marinated chicken breast grilled to perfection and served with your choice of sides.

Tender, slow-roasted beef tenderloin seasoned with herbs and finished with a savory jus.

Fresh salmon fillet baked until flaky and topped with a light lemon-dill sauce.

A colorful medley of crisp seasonal vegetables stir-fried in a light savory sauce.

Slow-cooked pulled pork, tender and flavorful, served with house-made barbecue sauce.

Bell peppers filled with seasoned rice, vegetables, and herbs, baked to perfection.

Crisp romaine lettuce tossed with creamy Caesar dressing, parmesan cheese, and crunchy croutons.

Fresh tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese with a zesty Greek vinaigrette.

A vibrant mix of seasonal greens, cherry tomatoes, cucumbers, and carrots, served with your choice of dressing.

Nutritious quinoa blended with bell peppers, cherry tomatoes, cucumbers, and a light lemon-herb dressing.

Chilled rotini pasta tossed with colorful vegetables, olives, and Italian dressing.

Hearty salad featuring grilled chicken, bacon, avocado, egg, blue cheese, and tomatoes on a bed of greens.

A colorful medley of seasonal vegetables, oven-roasted to perfection with herbs and olive oil.

Creamy mashed potatoes blended with roasted garlic and a touch of butter.

Fluffy rice simmered with aromatic herbs and sautéed vegetables.

Classic elbow macaroni baked in a rich, creamy cheese sauce.

Tender asparagus spears steamed and lightly seasoned for a fresh, crisp taste.

Moist, golden cornbread baked with a hint of sweetness.

Creamy, rich cheesecake with a buttery graham cracker crust.

Fudgy chocolate brownies baked to perfection and dusted with powdered sugar.

A crisp pastry shell filled with silky custard and topped with fresh seasonal fruit.

Zesty lemon bars with a buttery shortbread base and tangy citrus filling.

Classic Italian dessert with espresso-soaked ladyfingers and mascarpone cream.

Traditional Florida key lime pie with a smooth, tart filling and graham cracker crust.